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Candied Pecans

Prep Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes



  • Preheat oven to 250 degrees F
  • Mix sugar, cinnamon, and salt together in a bowl.
  • Whisk egg white in a separate bowl until frothy. Toss pecans in the egg white mixture. Mix sugar mixture into pecan mixture until pecans are evenly coated. Spread coated pecans onto a baking sheet.
  • Bake in the preheated oven, stirring every 15 minutes, until pecans are evenly browned, about 1 hour.
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